Whip up these delicious watermelon and goat cheese phyllo cups in about 15 minutes. They’re perfect for easy entertaining! Thank you to Restaurantware for helping me to share this recipe with you.
If I come back from a vacation with at least one great recipe (and a lot of memories, of course), I feel like I’ve scored. Last week, my boys and I headed to Victoria, B.C. (the homeland!) to visit my parents. More on that in another post (but feel free to check out my Instagram account for a few photos).
On one of the days, we took a day trip over to Vancouver to do a whirlwind visit with a few friends. At our dinnertime visit, our friends fed us a beautiful meal, which included a surprising and delicious watermelon and goat cheese crostini. With the first bite, my kids were hooked and couldn’t stop talking about the sweet and savory appetizer for days.
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Read the rest of Watermelon, Goat Cheese & Basil Phyllo Bites Recipe (606 words)
© Dara for Cookin Canuck, 2015. | Permalink | 22 comments | Add to del.icio.us
Post tags: basil, cheese, fruit, goat cheese, healthy, Hors d'oeuvres, phyllo, vegetarian, watermelon
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