Cooking Classy · May 25, 2016

Hoisin Glazed Grilled Chicken

The best part of late Spring? Grilling season is baaaack! Okay, that and the sunshine. I’ve been out soaking up sunshine and grilling everything lately, and I’m sure I won’t be getting sick of it any time soon. Today I felt like an Asian spin on grilled chicken so I made this easy, yet perfectly flavorful and delicious Hoisin Glazed Grilled Chicken. It starts with a store-bought Hoisin sauce but it’s kicked up with some basic pantry staples (like soy sauce and vinegar. You can even add a little honey if you want a little more sweetness to it), then there’s a few fresh ingredients, and a little Asian Five Spice Powder to keep things interesting. This chicken can be ready in 25 minutes or less and it’s layers of flavor will leave you craving more. It has a nice blend of sweet, salty and sour – plus it has a nice background flavor from the sesame oil and the spices. If you are like me and totally appreciate a quick and easy chicken dinner that doesn’t disappoint then don’t pass this one by! It is the perfect beginning to a great summer meal plus it makes for a dinner your whole family can agree on! Read More »

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