Dorothy Kern

Red Velvet Blondies

Would you call them red velvet blondies or red velvet brownies? I’m calling them blondies because (1) they’re not brownies, these are brownies and (2) I used my blondie base.

It’s settled: they’re red velvet blondies.

Last week Jordan was home sick for a few days. This made me appreciate several things:

1. Zicam. (Mine wasn’t as bad as hers. Seriously, buy a vat of the stuff.)

2. Headphones. (Because after 8 hours of Disney Channel all I want to do is say GO TURN ON NETFLIX WHERE I DON’T HAVE TO HEAR IT.)

3. Dance Moms. (See #2. And yes, #horribleparenting)

4. Mom’s who homeschool. (We did school work one day, so she wouldn’t get behind. OMG, am I supposed to know what an ecosystem is? Why, exactly?)

5. A work-at-home dad. (So I could still exercise. It’s the only thing that kept me sane.)

6. Red Velvet Blondies. (Isn’t the saying feed a cold? Or…something?)

Continue reading and get the recipe: Red Velvet Blondies

The post Red Velvet Blondies appeared first on Crazy for Crust.


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