Moist Carrot Cake with Pineapple
This is by far the best carrot cake I’ve ever had! The addition of pineapple to this from-scratch cake makes it incredibly moist. I love adding spices, coconut flakes, nuts and raisins to the recipe as well, but all of those are optional. Of course, I top the cake with decadent cream cheese frosting!
This pineapple carrot cake recipe yields a two-layer cake. If you prefer, you could make it as two single layer cakes or even as carrot cake cupcakes!
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