Zucchini Mushroom Roll-Ups

Zucchini is such a favorite of mine. You can slice it, dice it, chop it even make it into pasta. You can add it to so many dishes and soups, plus it is full of minerals and nutrients.

(Check out some of these great ways to serve zucchini: Spicy Zucchini Boats, Parmesan and Pepper Zucchini Fries, Confetti Rice Zucchini Boats.)

Zucchini Mushroom Roll-Ups 2014-10-15 13:05:34

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Prep Time 10 min
Cook Time 10 min
Prep Time 10 min
Cook Time 10 min
Ingredients

1. 3-4 Large Zucchinis
2. 6-8 Baby Bella Mushrooms
3. 1 Tbsp Fresh Minced Garlic
4. 2 C Diced Tomatoes
5. Olive Oil

Instructions

1. Thinly slice the Zucchinis length wise.
2. Fry each side of Zucchini in Olive Oil for 3-4 minutes.
3. While Zucchini is frying, thickly slice the Bella Mushrooms.
4. In another pan, combine Garlic, Tomatoes and Mushrooms, heat and stir.
5. Remove Zucchinis from pan.
6. Fill each Zucchini with one or two Bella Mushrooms and Tomatoes.
7. Roll Zucchini, top with more Tomatoes if desired and serve.

Notes

1. Also, try topping with parmesan or mozzarella cheese.

By Kelly @ Eyes On The Source Eyes on the Source...Hebrews 5:9 http://eyesonthesource.com/