Ivy Liacopoulou

How to make Sugar Paste or Rolled Fondant

There are many types of fondant but today I am making Rolled Fondant. Rolled fondant or sugar pasta is like sweet dough. Glycerin, glucose gelatin and shortening are added to make the dough pliabe. This type of fondant is used to decorate cakes, biscuits, cookies, cupcakes etc or to make other objects to (…)

The post How to make Sugar Paste or Rolled Fondant appeared first on Kopiaste..to Greek Hospitality.

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