carol gillott

C'est la cerise sur le gâteau


Todqy in Pqris...
Started off with a sighting of the first affordable cherries of the season after the pool.
Galeries Layfayette by the way has beautiful combo boxes of big fat red cherries and perfect apricots from the Drome. More later..
Waltzing through Le Bon Marché always inspires me. Today they had something I could afford!
ICE CREAM (3,50€ one boule) made by Glaces Glazed. Nice they're into summer.
Outside on rue du Bac a peach of a little French girl.
A slightly older French girl in cherry-colored shoes with a little dog hiding under her chair. I didn't see him till now.
I went inside Cafe Varenne for lunch. Do you know it in the 7th? Lovely.
My waiter waits.
Back on rue du Bac in Des Gateaux et Du Pain real cherries on top of the cake. Il s'agit d'une métaphore pâtissière où une jolie cerise rouge posée au sommet d'un gâteau, apparaît comme la touche finale de décoration pour le rendre encore plus appétissant. I got yelled at for shooting this perfect dome.
Further down at Chapon, brilliantly colored guimauve (marshmallows).
Back in Galeries Lafayette beautiful berries from the Drome.
Liberté has berry choux puffs at GL.
Sadaharu Aoki has a brand new chocolate bar with macarons on top called a 'Macalette'.
Usually the Pedone gelato counter is quiet in Galeries Lafayette. Not today.
Pedone made No.2 on Le Figaro's best vanilla ice creams in Paris (just after my Berthillon).
Their flavors (parfums).
Why didn't I get the Amareno with the cherries?
I felt obliged to taste the vanilla and pistachio. Trés bien! Two flavors in a petit size cup 3,60€
Have you ever bought fruit in the Metro or from the lone guys just outside the stations? I couldn't resist the cherries. No way! My day in Paris.
Paris Je T'aime !

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