Tell me what you eat and I will tell you what you are!

Hi everybody! It looks like summer is finally saying goodbye and I already miss her. This weekend was the perfect mix of chores and fun. I went to an estate sale and found these beautiful pillows. They were each $5.

I noticed them in the photos they send out a few days before the sale, I was sure someone else would have grabbed them but I got there right when they opened.

I also found a killer toy chest for $10.

I put a lot of linens in there.

I also had to have this handmade patchwork doll, $2.

I have been redoing my office a little. I got rid of the stained zebra rug and added this beauty!

I also hung some new photos.

I found my largest Russian scarf for all of $5 at another estate sale.

This will keep me warm this winter.

I enjoyed the company of these two darlings!

Fiona was pretty excited to be rocking her very own pair of Kiss Me Kitty mermaid leggings.

They were perfect for this game!

I love this kid!

They had glow in the dark pirate mini golf.

And I discovered my hair glows under a black light, good to know right!

We did some thrifting :)

I about died when I saw this. One they took out the vintage label and sewed in their own and two this is not our Vintage Vixen, and there is only one of her. IMPOSTURE!

These are my neighbors and they have been married over 50 years. On Saturday they took me to a furniture consignment shop.

We had fun:)

Chris and I enjoyed lunch out in the country.

We live right by an urban growth boundary and this is pretty much what is looks like around our house.

And finally I am trying to make something new each week. This was what I made last night.

Start with a pint of fresh tomatoes cut in half, a teaspoon minced garlic, a 1/2 cup of chopped basil, a medium onion and 2 teaspoons of olive oil and a pinch of dried oregano and a lil salt and pepper. Mix.

Cover the bottom of the baking dish with tomatoes. Place chicken on top and cook at 450 for 15 minutes and then flip and cook for another 15.

Then pull out cover with mozzarella cheese and put under the broiler until it looks like this!

Chris loved it and so did I!

What will I do next week? Got any quick and easy recipes you wanna share? Em, my blackberry vodka is all made and hanging out in the corner until December, thanks!