American Heart Month and Lemon Dill Salmon with Cucumber Herb Sauce
The secret to cooking salmon is to use a delicious marinade, fresh herbs, spices, or a sauce, and to not overcook it! I think you’ll love my Lemon Dill Salmon with Cucumber Herb Sauce recipe today, one of our family favorites!
We are a salmon family–always have been, and always will be! Years ago, when our children’s friends would come for dinner, many learned to eat salmon at our house, which makes sense, since salmon is America’s favorite fish! In fact, we learned some of these kids would not eat salmon unless they were at our house!
Last week I made this Broccoli Salmon recipe, and there are a few other salmon recipes on my blog that you may love.
Lots of salmon recipes on RE.
My most popular recipe? Pistachio Lime-Baked Salmon – Sooooo good!
One-Sheet Cilantro-Parmesan Broccoli Baked Salmon
Cheesy Salmon Dip {use the leftovers!}
Black Bean Salmon Tostada Recipe
Easy Salmon with Barbecue Chips
{Leftover} Barbecue Salmon PotPie with Cheesy Crust
Baked Salmon with Coconut Broth
Lemon Dill Salmon with Cucumber Herb Sauce.
Today’s recipe I started with fresh salmon, lemon, dill–prepared so easily.
Fresh herbs and lemon always make salmon so delicious!
