Mandy Beyeler

Raspberry Jello Delight

Hi Sugar Bee Readers! It’s Katie from Made to be a Momma! I have actually switched it up a little bit here at Mandy’s site and I am now a food contributor. Simple and delicious food is what I love to make for my family and I am excited to share some yummy recipes with you all. Today I’m sharing a delicious raspberry jello delight that is perfect for individual servings or can be in one big bowl for a family gathering or picnic.

I love the flavor of raspberry but you could also swap out strawberries and strawberry jello for this dessert if you would like.

I placed the raspberry delight in separate serving dishes and topped them with a raspberry sugar mix that was a delicious pop of raspberry flavor. I hope you enjoy!

INGREDIENTS:

3/4 boiling water

1 pkg (3 oz) Raspberry Jell-O

2 cups frozen raspberries

1 cup thawed Cool Whip or Whipped Topping

Vanilla ice cream, optional

DIRECTIONS:

Add boiling water to gelatin mix in a large bowl and stir until gelatin has dissolved. Add berries and stir until gelatin starts to thicken slightly. Stir 1/2 cup gelatin mixture into Cool Whip with a whisk until well blended. Scoop desired amount of vanilla ice cream in individual serving dishes or large bowl. ( THIS STEP IS OPTIONAL) Spoon gelatin/Cool Whip mixture into serving dishes. Cover with remaining raspberry gelatin mixture. Pop in Freeze for 10-15 minutes so everything gets thick but not completely frozen. ENJOY!

The post Raspberry Jello Delight appeared first on Sugar Bee Crafts.

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