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The Tipsy Cupcake
A foray into the culinary adventures of a hospitality recruiter, cork dork, vintage mixologist, avant garde culinarian, cupcake aficionado, writer, distance runner, CrossFit-er, surfer, snowboarder, puppy lover, world traveler, Kate Spade addict, coupon clipper, Bostonian, yogi, novice gardner, chef-stalker, organizational freak, Audrey Hepburn fan, parrot head who is fascinated by the science of food. In other words, a 31 year old hospitality consultant with 15 years of restaurant experience who loves to share her foodie finds and culinary innovations with anyone willing to listen.
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