Asian Tofu Lettuce Wrap Salads- Inspired by the popular asian lettuce wraps often served as appetizers, these tofu salads are packed with texture and...
Chocolate Protein Chickpea Brownies- made with less than 10-ingredients, each brownie packs 5 grams of protein! (vegan, gluten-free, oil-free + refined sugar-free)
These chickpea brownies are a perfect example of why you shouldn’t judge a book by its cover. I struggled to make them look pretty but I promise I wouldn’t post the recipe if I thought they weren’t worth making.
Not only are they easy to prepare but the texture is surprisingly fudgy. They have just the right amount of sweetness and plenty of chocolate chips for good measure. I may have added a few extra to entice my toddler which, I admit, worked beautifully. He has scarfed down many of these chickpea brownies while I smile inside knowing he is getting a nice punch of fiber, protein, and antioxidants with each bite.
