Japanese bowls containing Classic Udon Noodle Soup called Kake Udon or Su Udon, topped with sliced green onion and shichimi togarashi (Japanese seven spice).

Udon Noodle Soup (Kake Udon) (Video) かけうどん

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With thick chewy noodles and a delicate umami broth, this classic and comforting Udon...
A plate containing Onsen Tamago (Japanese hot spring egg) made with a microwave.

2-Minute Microwave Onsen Tamago

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(3)
The fastest, easiest way to cook a Japanese-style poached egg is to microwave it....
White ceramic bowls containing Bacon Asparagus Miso Soup topped with a slice of butter.

Bacon Asparagus Miso Soup

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With chunks of tender potatoes, my savory Bacon Asparagus Miso Soup provides warm comfort...
A white round plate containing sliced Kimbap (Korean Seaweed Roll).

Kimbap (Korean Seaweed Roll) キンパ

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Kimbap is a delicious Korean seaweed roll with seasoned beef, vegetables, omelette strips, and...
Dashi made from Dashi Packet.

Dashi Packet + Recipe (Video)

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A convenient dashi packet is a quick and easy way to make flavorful Japanese...
A round ceramic plate containing napa cabbage stir-fry with shiitake mushrooms and bacon seasoned lightly with soy sauce.

Napa Cabbage Stir-Fry 白菜の炒め物

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This easy Japanese-style Napa Cabbage Stir-Fry with shiitake mushrooms and bacon makes a great...
A blue and white bowl containing Simmered Ganmodoki topped with yuzu zest and served with dashi soy broth and komatsuna greens.

Simmered Ganmodoki がんもどきの含め煮

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My Simmered Ganmodoki recipe gives store-bought or frozen homemade Japanese fried tofu patties a...
Onsen Tamago in a flower-shaped bowl.

Onsen Tamago (Video) 温泉卵

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Eggs originally cooked in Japan‘s hot spring water, Onsen Tamago with silky whites and...
Just One Cookbook Essential Japanese Recipes vol-2

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