he needs food

lava espresso

New York style Reuben - Corned beef, mayo, sauerkraut, Swiss cheese, mustard, Russian dressing on rye $12.5. For the record, this cafe took over the previous digs of Spilling the Beans, somewhere...

1 day Like

he needs food

The Bunker

Reuben sandwich - Corned wagyu beef with dill pickles, sauerkraut & horseradish $16. The sandwich comes in lightly toasted rye with a generous stack of fairly thin, and quite tasty corned beef. It...

2 days Like

he needs food

Kangaroo Island | doing the rounds

More often than not,when I'm away somewhere, I tend to wake up really early. Crazy-early. Like at dawn. I don't get it. Unless, of course, there was some serious boozing going on the night prior....

5 days Like

he needs food

White chocolate tart with wattleseed, riberries + kiwi berries

The tart I have here is not only something that any white chocolate lover would like but it's quite straight forward and easy to prepare. The crust is made from crushed store-bought shortbread and...

Jun 12, 2013 Like

he needs food

In the whole scheme of things, I haven't been doing this blogging thing for all that long. Since late 2009, I think? I'm still an infant, as far as I'm concerned. From my first online appearance as...

Jun 4, 2013 Like

he needs food

Penang Kitchen | Haymarket

It didn't take long for the chilly rains to arrive as soon as autumn switched to winter. I can't say I'm a fan of this time of the year, especially when the rain sops up the city, morphing roads...

Jun 4, 2013 Like

he needs food

Kangaroo Island, my introduction

Kangaroo Island. I always had a vague idea of its whereabouts. Sort of. If you were to give me a map of Australia, I'd have my index finger firmly planted after one or two left-and-right staggers....

Jun 3, 2013 Like

he needs food

Kruške {pears}

When I came across a picture of little pears dusted in sugar on a Croatian website I bookmarked it immediately. I mean, how could I not? I'd already made little Croatian peaches so I thought it'd...

May 30, 2013 Like

he needs food

Pistachio + rose cookies

It's been a while since I last made some cookies so why not take a basic cookie dough and camp it up with some rose petals? I know, I know it's all very girly. I had to restrain myself from using...

May 28, 2013 Like

he needs food

Adelaide Markets

A trip to Adelaide shouldn't come without visiting a few of the local markets. One thing I made sure of when I hit town late last year. Yes, there's the obvious choice of Central Market, but when I...

May 27, 2013 Like

he needs food

Soda Pony | Newtown

I was faffing around at home the other weekend after lunch when I heard the other half open the front door, saying "There's a new cafe across the road!" It couldn't have been our street so I...

May 26, 2013 Like

he needs food

Martha's | Castle Crag

Reuben sandwich of corned beef on rye with sauerkraut, horseradish cream and Tilsit cheese $19. Named as one of the top three in Sydney by the Sydney Morning Herald, this sambo is served on very...

May 22, 2013 Like

he needs food

The Heart of Europe | Bondi Junction

Reuben sandwich - toasted with homemade corned beef, Swiss cheese, pickles, sauerkraut, mustard $12.50. This one caught me by surprise and left a good impression. The meat is loaded with smokey...

May 16, 2013 Like

he needs food

Beetroot pelushki with baked pumpkin

I'd been meaning to try this pelushki recipe ever since I got the Monday Morning Cooking Club cookbook. Pelushki is basically a Polish gnocchi, of sorts, and the recipe I've based this one on is...

May 15, 2013 Like

he needs food

Harts Pub | The Rocks

There are many areas in Sydney I'm yet to see. Hell, I've only scratched the surface considering the cookie cutter sprawl that stretches to the Blue Mountains, south and northwest, but something...

May 12, 2013 Like

he needs food

Baked sardines, kale, pine nuts + raisins

My rediscovered love for fresh sardines prompted me to whip up another batch for a weekend lunch. Previously I grilled them on my barbecue with a few classic ingredients used in Croatia, whereas...

May 8, 2013 Like

he needs food

Taylor Thai Restaurant | Erskineville

I couldn’t help but feel a little disappointment when I walked into Taylor Thai. Nothing to do with the restaurant, just the fact that businesses don’t seem to survive in this location. It comes as...

May 5, 2013 Like

he needs food

Panama House – Bondi

There they sit. Four jars of condiments aligned in order of viciousness. Tomato, onion & coriander salsa – Safe on the palate, no chilli at all, flavoursome and cooling. Pineapple salsa – Initially...

May 24, 2012 Like

he needs food

Faikakai malimali {banana dumplings}

It’s been a while since I made some dumplings so I’ve dragged out a recipe I found online well over a year ago and have only just decided to give it a burl. I’ve never been to Tonga let alone eat...

May 22, 2012 Like

he needs food

After hours – Yiwu, China

It’s about 5° C outside. You’re in a foreign city, you’ve finished work and your feet are sore. It’s about to get dark and you’re feeling a little snacky. What to do? We have two options here: Stay...

May 20, 2012 Like

he needs food

Mušule na buzaru {mussels buzara style}

Mussels are one of those things that many people just never cook at home. Anyone that loves them has their own favourite way of preparation but the best way is to just keep it simple. Here’s one...

May 16, 2012 Like

he needs food

Tippling Club – Singapore

Every now and then I come across a meal that impresses the crap out of me. It doesn’t necessarily need to be a crisp linen kind of joint with crockery significantly larger than the morsel of food...

May 13, 2012 Like

he needs food

David Skoko’s seared tuna

It’s funny that I’ve come back to cooking something that this Croatian fisherman, chef and restaurateur makes at his pride and joy eating house, Konoba Batelina in Istria. Not only does this guy...

May 9, 2012 Like

he needs food

A reintroduction – Yiwu, China

Don’t be fooled by the delicate cherry blossoms. The city of Yiwu far from qualifies as being one of China’s beautiful cities. It’s industrial, it’s bleak, it’s polluted and like many parts of...

May 6, 2012 Like

he needs food

Triple ginger cake

Every so often the other half bakes one of the most glorious cakes I’ve eaten. Over the years this recipe has evolved into being more moist and even more gingery thanks to someones heavy-handling...

May 2, 2012 Like

he needs food

Eating Las Vegas, NV

With New York behind us we jetted back to the west, landing in a desert town I’ve never had a huge desire to go to but just wanted to see and tick off the list. Las Vegas. The only remote...

Apr 29, 2012 Like

he needs food

Macau rambling

The very first time I left Australia’s shores was for a five-day trip to Hong Kong. It was exciting to say the least. I was about 22 years old and had only just moved to Sydney, met my partner and...

Apr 26, 2012 Like

he needs food

Grah

Peasant food is something I will always surrender a bit of time for, especially when it comes to the peasant food from my parents home country, Croatia. When they left what was then Yugoslavia as...

Apr 24, 2012 Like

he needs food

Morena – Darlinghurst

We’ve been riding a little voucher wave of late, snapping up the too-good-to-pass-up meal bargains on various websites. Coincidentally we’re back at the St Margarets complex for another one....

Apr 22, 2012 Like

he needs food

Welcome to Bloglovin'

Follow your favorite blogs and discover new ones. Learn more »

Sign up to follow

Select country

he needs food

lava espresso

The Bunker

Kangaroo Island | doing the rounds

White chocolate tart with wattleseed, riberries + kiwi berries

Kangaroo tataki and evolution

Penang Kitchen | Haymarket

Kangaroo Island, my introduction

Kruške {pears}

Pistachio + rose cookies

Adelaide Markets

Soda Pony | Newtown

Martha's | Castle Crag

The Heart of Europe | Bondi Junction

Beetroot pelushki with baked pumpkin

Harts Pub | The Rocks

Baked sardines, kale, pine nuts + raisins

Taylor Thai Restaurant | Erskineville

Panama House – Bondi

Faikakai malimali {banana dumplings}

After hours – Yiwu, China

Mušule na buzaru {mussels buzara style}

Tippling Club – Singapore

David Skoko’s seared tuna

A reintroduction – Yiwu, China

Triple ginger cake

Eating Las Vegas, NV

Macau rambling

Grah

Morena – Darlinghurst

Eating Hong Kong

Eri atarashi

William Glass

Katharina Brik

Rosie Carr

Tina

Snježana Macanović

Playful Cooking

Miss Piggy

Christie

Belcece

Devi Archana Paladugu

Kristy Komadina

ivana

Christina Soong-Kroeger

Janine Shamley-Jackson

Kate Dixon

Sophia C

Kristen Ellen

Susie Gregson

Yixiao Chen

+ 61 more followers

What Katie Ate whatkatieate.com

What Katie Ate whatkatieate.blogsp...

A table for two atablefortwo.com.au

Simon Food Favourites simonfoodfavourites.blo...

Lottie + Doof lottieanddoof.com

Sincerely Jules sincerelyjules.com

The Gourmet Forager thegourmetforager.com

The Adventures of Miss Piggy theadventuresofmisspigg...

Gastronomous Anonymous gastronomousanonymous.c...

Cannelle et Vanille cannellevanille.com

seven spoons sevenspoons.net

gourmandeinthekitchen.com gourmandeinthekitchen.c...

Select your language