Just One Cookie
Have you ever wanted just one cookie? Yeah, neither have I. Sometimes I’ll make a batch of cookie dough in hopes that I’ll have just one & save the remaining dough in the freezer for a rainy day. Or a cloudy day. Even sunny days. This recipe is for when you want just one cookie, & a bite or two of dough along the way. Sometimes, I just need a little something sweet without blowing my entire week of calories. It’s also great if you want to make just one peanut butter cookie cobbler. This recipe provides both portion & dish control. I make it start to finish in just one little bowl. Perfect for hiding the evidence
I’ll show you just how quick & easy it is.
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Print Just One Cookie
Author: Julie Blanner Recipe type: Dessert
Prep time: 5 mins Cook time: 13 mins Total time: 18 mins
Serves: 1
Ingredients
- 1 Tbsp butter
- 1 Tbsp beaten egg
- 1 Tbsp sugar
- 1 Tbsp brown sugar
- 1 Tbsp peanut butter
- ⅓ tsp vanilla
- ¼ tsp salt
- ¼ tsp baking soda
- ¼ c flour
- ¼ c chocolate chips
Instructions
- Preheat oven to 350 degrees.
- Soften butter in small dish in the microwave {20-30 seconds}
- Add egg, sugar, brown sugar, peanut butter & vanilla. Stir.
- Add salt, baking soda, flour & chocolate chips. Stir well.
- Optional: roll in brown sugar & top with crack with sea salt. Make a criss cross shape with fork, pressing down gently.
- Bake 13 minutes or until golden brown.
3.2.1311
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You may also want to try these single serve chocolate chip cookies from No 2 Pencil or a double chocolate chip cookie from Sally’s Baking Addiction.
What dessert do you crave?
Coordinately yours,
Julie
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