Stephanie Hamblin

Single Serving Pumpkin Sweet Potato Soup


I had a sweet potato hanging out on the counter, and some leftover pumpkin puree in the fridge. I've been making pumpkin spice lattes in the morning, but that only uses one tablespoon of pumpkin at a time. I really wanted to use up these ingredients before they went bad, so I made myself a single serving of soup. It turned out great! It was quick and easy.

Continue reading . . .
  • Love
  • Save
    25 loves 1 save
    Add a blog to Bloglovin’
    Enter the full blog address (e.g. https://www.fashionsquad.com)
    We're working on your request. This will take just a minute...