Pumpkin Caramel Whoopie Pies
Seems like I’m on a run of classics lately. I’m not sure what it is, but when I’m not feeling well I seem to go back to basics. For this one I used Martha Stewart’s pumpkin whoopie pie recipe.
The only thing I changed was to add 4 tablespoons of homemade caramel to the filling and finished the pumpkin whoopie pies with a caramel glaze and some crushed toffee for a little crunch
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