Ok, I am fired as a blogger...I forgot to blog about this video I made, for the cutest side dish ever. Yes, CUTE FOOD ahead, with the BAKED HIPPO-POTATO.
Yes this requires that you have some free time on your hands, and I know that none of us do, but I can say, that if you make these things, not only will your friends think you are a creative and culinary genius, but you will be the envy of your friends, who are eager to pin their versions on Pinterest.
WHAT YOU NEED: Potatoes Butter (that we threw in the freezer while the potatoes baked, you'll see why when you watch the video) Chocolate Chip Coated Sprinkle Candies or Raisins Chives Toothpicks (*optional: Melon Baller)
HOW TO BAKE YOUR BAKED POTATOES: Set oven to 350 degrees Wash Potatoes ( I just like to give them a good scrubbing) Poke 8-10 holes all around the potato with a fork (it might be a stress reliever! ha ha) You can rub the potatoes with Olive Oli or Canola Oil if you want Stick those babies in a cookie sheet and and let em cook in the oven for an hour
And for the detailed "cute-i-fication" you must watch me and my sister, AKA The Master Potato Cutifier at work...get your toothpicks, melon ballers and chives and come on into my sisiters kitchen with us:
Huge hugs and I hope you love this!! And PS. We might look like twins, but I'm the older sister! hee hee