Amy Kritzer

Tex Mex Sabich

Philly has cheesesteaks, Maine has lobstah rolls, San Diego has fish tacos and Israel has the Sabich!! Today I bring you the Tex Mex Sabich.

Dudes. I just got back from an amazing week in California. I taught cooking classes at a Moishe House retreat in Encinitas, got in some quality beach time in Laguna, saw old friends (and made new ones), ate some tasty Jewish goodies in LA and more! I took a lot of photos that you can see and read about here. Okay? Okay! But in the meantime. My favorite sandwich ever. Not an exaggeration. And this is coming from a meat lover, I bring you the Tex Mex Sabich.

Click here to read more!Tex Mex Sabich


© 2014 What Jew Wanna Eat by Amy Kritzer

The post Tex Mex Sabich appeared first on What Jew Wanna Eat.

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