Top 5 Things at Walt Disney World’s Epcot Food & Wine Festival 2014

I love summer in Florida because of the sunshine, not because of the heat. My second favorite season in Florida is the Fall. It gets a tad bit cooler (sometimes, sometimes it’s 85 degrees still) and because of the Epcot International Food & Wine Festival. Have you been before? If not, you need to go.

I can’t believe a couple of years ago was just my first time. The food, the entertainment and getting to hang out with friends enjoying the great food, it’s truly fun and magical. I have great memories sharing food with friends during the Food & Wine Festival. The food is world-class and the dishes are amazing, a lot of care and attention and detail goes into developing the recipes and the inspiration from around the world makes the event it this foodlover’s dream come true!

This year, I was invited to the press preview (along with Julius) and I attended myself with my friend, Suzanne, and we had a blast! I finally became an annual passholder too! We love Walt Disney World and go all the time, it just was a given…I’m surprised we hadn’t become passholders before! (You can blame my friend Lou and his new book on how to save for Disney on me becoming an annual passholder acutally, they have great deals for Florida residents and with the parking included, it’s a great deal!).

Best way to attend the Food & Wine Festival: is with friends in a small to medium sized group, buy a few items from each Marketplace and share!

Soooo here are my top 5 items you need to get at the Festival this year, including a bonus item…in no particular order.

1. Frozen S’mores featuring Monin Toasted Marshmallow Syrup

I had this last year and loved it. I need to try to wrangle the recipe out of the Disney Chefs. It’s just as the title says, frozen s’mores in drink form!

Get it at the Desserts & Champagne Marketplace in Epcot and with the Dessert Trio, you’ll thank me!

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