The last several days have been a tousled mix of rough sand and jaunty stardust. My *attempt* at conjuring a
verily belated birthday crêpe cake was an epic disaster (incriminating evidence is still stuck to the disenchanted stove) and, after what should have been a 10 minute excursion, I was overwhelmingly reminded why I avoid big supermarket chains in favour of my cosy local market. Also, Cookie Monster unfollowed me on Twitter. On the upside, I defied a beguiling fear of working with yeast; via challah bread handsome buttery brioche cinnamon rolls (aka,
Tom Hiddleston sticky buns), and I discovered a cosmic, new-to-me, coffee that's dark & smouldering without a bitter curtain call. Also, these cookies!!
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