Gluten Free Pumpkin Baking Recipes

Have you been wringing your hands with worry over whether you can enjoy fall’s pleasures now that you’re cooking and baking gluten free? Never fear! Although I cannot be everything to every reader (a sad, but necessary, realization if I expect to keep my own mental health intact), one thing I can do and I will do is give you back your old favorites. A voracious omnivore by nature, there’s a good chance that your favorites are my favorites, too. Or maybe they’ll be new favorites of mine. Then we all win! Either way, rest assured that we’ll have everything from Halloween treats to Thanksgiving stuffing, and everything in between, covered in spades.

So let’s start with these 8 Gluten Free Pumpkin Recipes. There’s some of the best that this blog has to offer, and I hope you’ll consider them a downpayment on my promise to bring back everything you love about the season—at least in the kitchen!

(If you've been reading this blog for a while, you know the drill with the clickable collage, but just in case—hover over each photo for the recipe title, then click the picture to open a new window with that post and the entire recipe)

Here’s a 10¢ tour of these 8 amazing pumpkin baking recipes, and a few words to say what I love about each of them (remember—all the links are above):

Starbucks-Style Gluten Free Pumpkin Scones with Maple Cinnamon Glaze: It’s just plain mean that Starbucks no longer serves any gluten free baked treats. We have no choice but to take matters into our own hands, and these light and flaky pumpkin scones are just the revenge we seek.

Gluten Free Pumpkin Crack Cake: So politically incorrect! This crazy good gluten free cake is no fancypants dessert, but bring it to a party and watch it disappear before anything else. And, as the name implies, no one will be able to resist coming back for more, so make extra.

Gluten Free Thanksgiving Pumpkin Cake Roll: If you’re new around here, you might not know yet that I leave no gluten free holiday stone unturned. So if you were worried about being able to make a gorgeous, decadent gluten free Thanksgiving with all your old favorites, let this pumpkin cake roll convince you to relax. I’m at your holiday service. :)

Gluten Free Pumpkin Cupcakes with Molasses Cream Cheese Frosting: Oh these are just too good to believe, and like any pumpkin baking worth its salt, will make your house smell like an autumn dream come true. And the molasses cream cheese frosting alone is worth the price of admission, so don’t skimp.

Gluten Free Pumpkin Biscotti: Crunchy gluten free biscotti, made with pumpkin? How do we do it?! Click the picture and you’ll see ….

Gluten Free Pumpkin Chocolate Chip Chips Ahoy! Style Cookies: These cookies mark the beginning of my love affair with developing gluten free pumpkin recipes—with pumpkin butter. It lets us pack in tons of pumpkin flavor, without making everything chewy. The proof is in these crunchy better-than-Chips-Ahoy chocolate chip cookies.

Gluten Free Pumpkin Chocolate Swirl Cheesecake: Everybody knows that pumpkin chocolate = a match made in heaven. Elevate this common knowledge to uncommon heights with everyone’s favorite: cheesecake.

Gluten Free Pumpkin Pinwheel Cookies: Soft and chewy, these buttery pumpkin cookies are dipped in rich, melted chocolate for an extra special flavor—not to mention a gorgeous presentation. These make a super impressive hostess gift!

Love,
Me

P.S. If you haven’t yet, join the gluten free bread revolution by pre-ordering your copy of Gluten-Free on a Shoestring Bakes Bread! There are tons of reasons to pre-order, so don’t delay!

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