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King cake





Last Sunday, my family and I celebrated the Epiphany. The tradition consists in eating a ‘Galette des Rois’ (King cake) in celebration of the arrival of the Wise Men.

Inside the cake there is a little porcelain figurine and whoever finds it becomes the king or queen for the day (and gets to wear a pretty gold crown).

This year I decided to make the galette – speculoos & pear frangipane – myself. I also decorated the table with gold (chocolate) coins and frankincense & myrrh scented candles (representing the gifts that the Wise Men brought with them).

Love,
Sara
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