Sour Cream Apple Pie
Apples are combined with a spiced sour cream mixture, then topped with lots of crumbly streusel in this favorite sour cream apple pie recipe.
Photos updated September 2014
Originally posted November 4, 2010 – I recently got together with a few friends for a few hours of pie crust testing. When I took my crust home, I knew exactly what pie I wanted to make! Over the last few years, I’ve made this pie at least once or twice a year. It is my very favorite pie, and even though I love trying new recipes, this Sour Cream Apple Pie recipe is at the top of my favorites list. We are heading strong into apple season, and I think this apple pie is the perfect way to welcome in the apples!
Originally posted November 4, 2010 – I recently got together with a few friends for a few hours of pie crust testing. When I took my crust home, I knew exactly what pie I wanted to make! Over the last few years, I’ve made this pie at least once or twice a year. It is my very favorite pie, and even though I love trying new recipes, this Sour Cream Apple Pie recipe is at the top of my favorites list. We are heading strong into apple season, and I think this apple pie is the perfect way to welcome in the apples!
After my Cafe Zupas post yesterday, I had to come back and re-post my favorite Apple Pie recipe!! I’ve actually been making this sour cream apple pie for years – and if you know me, you know that if I make a recipe more than once, it’s a winner! This is by far my favorite apple pie. I actually had a neighbor bring by a bag of apples from her tree, and this is the first thing that came to my mind.
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© Deborah Harroun for Taste and Tell, 2014. | Permalink | 28 comments |
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