With its chunks of roasted butternut squash, spicy-sweet flavor, and veggie-only base, this
Roasted Butternut Squash Chili is a perfect-for-fall vegetarian chili. But is it
really a chili?
I absolutely adore this delicious Roasted Butternut Squash Chili. With yummy chunks of butternut squash, spicy-sweet flavor, and veggies only, it's a fabulous fall vegetarian chili-with-a-twist.
But it got me thinking ... what makes a chili a chili? Have you ever wondered that?
I mean, some are loaded with meat. Some are not. Some are super spicy, some mildly spicy, and some just totally mild. Some thick. Some soupy. Beans. No beans. The variations seem endless.
Do they all qualify as 'chili??' Inquiring minds want to know. {Well, at least my inquiring mind wants to know.}
So I decided to do some digging and see what I could figure out ...
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