Cadry Nelson

Chopped Returns: Barley Paella with Grilled Tofu & Fresh Plum Salsa

On the show Chopped, chef contestants are given random mystery ingredients and are then forced to figure out a way to use them in one cohesive entrée, appetizer, or dessert (depending on the round). A few years ago a Chopped-style … Continue reading →

The post Chopped Returns: Barley Paella with Grilled Tofu & Fresh Plum Salsa appeared first on Cadry's Kitchen.

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