Fresh Corn, Tomato and Mozzarella Salad

Fresh Corn, Tomato and Mozzarella Salad is a bright refreshing taste of summer. Garden fresh ingredients come together with fresh herbs and a dressing that really gives it an even lighter fresher taste. Perfect for a summer side and it makes the perfect lunch!

I can not get enough of salads during the summer months, but lately lettuce has not been my thing. So I have turned to fabulous vegetable salads like my Best Ever Broccoli Salad to satisfy this craving.

Pasta salads really rock my world, but on days like today where I am longing to taste the freshness of summer I grabbed a bunch of garden fresh ingredients (okay, they are actually market fresh) and tossed them with an incredible lemon and garlic dressing and sat down to enjoy lunch.

The fresh corn takes me back to a few years ago when Chad and I planted a garden full of corn. I mean he is from Iowa, we should be able to grow corn... Even in Arizona. Well, I tended that corn, fertilized it (by shaking the tassels) watered it by hand. That corn garden was my baby. After a full season of tending the corn, using all natural gardening alternatives to deter pests and loving on my corn (can you tell I really babied this corn garden) the day finally came to harvest the corn.

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