Recipe: Pumpkin Roll Cake

Cake Ingredients:

• 1/4 cup powdered sugar (to sprinkle on top and on the towel)
• 3/4 cup all purpose flour
• 1/2 tsp ground cinnamon
• 1/2 tsp ground cloves
• 1 tsp baking soda
• 1/4 tsp salt
• 3 large eggs (room temperature)
• 1/3 cup granulated sugar
• 1/3 cup brown sugar, packed
• 2/3 cup canned pumpkin, packed
• 1 cup walnuts, chopped
• 1/2 tsp vanilla

Filling Ingredients:

• 1 (8oz) package cream cheese (room temperature)
• 1 cup powdered sugar, sifted
• 6 tbsp butter, softened
• 1 tsp pure vanilla extract
• 1/2 cup English toffee pieces