The Spring Dinner, Courtesy Of Tasting Table: Superba Snack Bar’s Cauliflower Steaks.

It's a big week for spring get-togethers—Passover, Easter, those impromptu gatherings that inevitably occur when the weather turns warm—and nothing says spring like fresh vegetables. In honor of these occasions (and, of course, this long-overdue thaw), we at MyHabit teamed up with Tasting Table—an online tribute to all things food and cocktails—to whet our collective appetites with the perfect spring-y menu. First up? This delicious dish from Superba Snack Bar in Venice, California. Here, how to make the farm-to-table restaurant’s cauliflower steaks.