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Oct 21, 2013
Weekly Menu 10/21 - 10/27
It's a pretty chill week here at our house. (We're hoping our colds finally make their exit so we can go play!) Here's what we're eating:
This Week's Menu
Monday:
Broccoli Cheese Soup
in
Pretzel Bread Bowls
Tuesday: Leftover
Pork Roast
, Mashed Potatoes, Peas
Wednesday:
Veggie Fajitas
, Corn on the Cob
Thursday:
Garlic Shrimp
over
Creamy Polenta
Friday:
Pancakes
& Scrambled Eggs
Saturday: Open-Face
Sloppy Joes
, Spinach Salad
Sunday:
Tuna Noodle Casserole
, Spinach Salad
What's on
your
menu this week?
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