Jocelyn Brubaker

Time to Sparkle #55

Howdy, howdy friends! How has your Monday been? Mine has been busy. Tomorrow I leave for Ohio to visit theBob Evans test kitchen, to tour a local chicken farm, and to eat lots of good food with blog friends. Make sure you follow my Instagram to see the fun farm pics. Anyway, Monday has been very busy because of course I put off all my work and packing until today. Yup, I just did 4 days of work in 1 day. I don’t recommend it!!! But yay for a couple days away!

I have a huge favor to ask all of you!!!! Inside BruCrew Life was nominated for a Top Food award. Would you please pop over HERE and vote for me? Please, please, please!!! With a cherry on top Let’s see if we can put my blog to the top of the list in just one night. How cool would that be?!?!

Ok, guys one more fun thing before the party. Do you love candy? The wonderful people over at SweetWorks would love to send one BruCrew reader a box of Easter candies. The winner will receive a box in the mail from SweetWorks with chocolate bunnies, Sixlets, candy pearls…and so much more. Make sure you enter the rafflecopter to put your name in the drawing!

a Rafflecopter giveaway

Let’s party now!!!

Welcome to Time to Sparkle Tuesday Link Party, where you can find all the newest creative ideas from around the web! Stop by every Tuesday, link up your posts, and check out what others are sharing! You’ll discover some amazing new blogs and find inspiration for projects, recipes, and more! This party is hosted by four lovely ladies, so your projects will be shared on ALL FOUR blogs!

Inside BruCrew Life | Facebook | Twitter | Pinterest
The Gunny Sack | Facebook | Twitter | Pinterest
The Recipe Critic | Facebook | Twitter | Pinterest
Love Grows Wild | Facebook | Twitter | Pinterest

Each week we will pick our favorite links as features and share them, so make sure to follow the Time to Sparkle Pinterest Board!

Let’s see what your hosts have been up to this week:

Cadbury Mini Eggs Layer Cake by The Gunny Sack

Whole Wheat Strawberry Muffins by Love Grows Wild

Triple Peanut Butter Cookie Pie by Inside BruCrew Life

Skor Toffee Bars by The Recipe Critic

Here are the fabulous features from last week’s party chosen by Tonia:

Peeps Rice Krispie Treats S’mores by Beyond Frosting

Maple Carrot Cupcakes by The Sweet Chick

Easter Cinnamon Rolls by Lemon Tree Dwelling

Spring Flower Bed Cake by Will Cook For Smiles

Peanut Butter Cups Eggs by Frugal Coupon Living

Don’t Eat The Peep Easter Game by 30 Handmade Days

Raspberry and White Chocolate Flower Cupcakes by Twigg Studio

Peeps Frosting by House of Yumm

Krispy Confetti Eggs by Bitz ‘n Giggles

Easter Egg Cookie Dough Truffles by Wine and Glue

Now let’s party! It’s Time to Sparkle!

An InLinkz Link-up

The post Time to Sparkle #55 appeared first on Inside BruCrew Life.

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