Homemade Drumsticks

I love Drumsticks Ice Cream Bars. I don’t love the price. Making your own at home is so much easier – and you can use whatever flavors you have on hand.

Plus, you can make them with sprinkles. I love chopped peanuts, but man. I love my sprinkles too.

My mom used to buy Drumsticks all the time when I was a kid. I have fond memories of eating off all the nuts that would come loose, then eating off the chocolate. Then I’d manage to eat all the ice cream, even down into the cone. Then I’d nibble the chocolate part of the cone, then eat the cone down to the chocolate tip, then finish it all in one bite.

What? I can’t be the only one who eats Drumsticks that way, right? RIGHT?

**Crickets**

You already know this about me, right? That I’m a weird eater and I’m the Taco Bell vampire?

Well, anyway. I’ve been thinking about how I really want a Drumstick. Then I saw the prices. {Seriously? For 4?}

So I made my own.

It’s kind of perfect I made them just in time for Ice Cream Week, right? Because the best part about making your own Drumsticks is how you can personalize them to your liking.

But there is one thing you cannot skip when you’re making DIY Drumsticks: the chocolate tip. It’s just not a Drumstick without it!

Continue reading and get the recipe: Homemade Drumsticks

The post Homemade Drumsticks appeared first on Crazy for Crust.