Dana DeVolk

Malt Vinegar Smashed Potatoes

Malt Vinegar Smashed Potatoes, baby yukon gold potatoes, boiled, smashed then baked until crispy and coated in malt vinegar. A crispy, creamy, tangy, yummy side dish! It’s sides week for the Thanksgiving series, yay! (Sorry I missed last week, you know that isn’t normal for me… I’ll do better, I promise!) Today I have these (…)

The post Malt Vinegar Smashed Potatoes appeared first on This Silly Girl's Life.

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