Another traditional Bengali Sweet is "Sandesh". Sandesh is made with cottage cheese or we call it as "Chhena (Paneer)". The sandesh is essentially hot, sweetened Chhena which has been shaped into balls. Bengali Sweets are always popular and most of them are made of chhena, This is one of the simplest and quickest sweet dish we can make for any events or festivals. Lets see how to make this yummy dessert now...
Sandesh Recipe
Ingredients:Milk 4 Cups* or 1 litre 2 tablespoon
Lemon Juice 2 tablespoon
Powdered Sugar 1/2 Cup
Cardamom Powder 1/4 teaspoon
Chopped Almonds 1 teaspoon
Chopped Pistachios 1 teaspoon
* 1 cup = 250ml