I made "Washed Ghee" at home and it turned out great!

Yesterday I posted about the importance of fat in our diet. While doing research for the same I came across the recipe for "Washed Ghee" or Shata Dhaut Ghrita (100 times washed ghee).

After I read about this miracle at home cream, it was inevitable that I would try to create this cream myself. All I needed apparently was some cow ghee & water.

So I made it last evening. And here is how it went.

For those readers who haven't read the earlier post: Hundred times washed ghee is prepared from organic cow milk ghee by washing it in purified water, repeatedly, 100 times in a copper vessel, using a specific prescribed method while chanting some mantras

This procedure transforms the ghee into a soft, cooling, nourishing, silky unguent that is used as a traditional moisturizer and anti wrinkle skin cream. It produces radiant and glowing skin, especially for people with easily inflamed skin. It can be used as a daily face and body moisturizer or for facial massage. Apply it for the hot issues of sunburn, eczema and rosacea.
This how I made it. I mostly followed this site's recipe:
1. I took 1 & 1/2 teaspoon of cow ghee in a plastic melamine bowl. I think even regular ghee should be fine. I didn't have any copper vessel at home so I ignored this instruction. I forgot to take a picture during this start point.
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