Alejandra Ramos

Easy Cuban-Style Ropa Vieja


Ropa Vieja has long been one of my favorite Latin dishes. It's a classic Cuban dish made from slow-cooked shredded flank steak stewed in a savory broth of tomatos, peppers, herbs, and spices. It's savory and flavorful, without being spicy, and is absolutely wonderful served over rice with sweet plantains or creamy avocados on the side. The name "ropa vieja" is Spanish for "old clothes." The
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