Gooey Skillet Chocolate Chip Cookie

This giant, soft skillet-baked chocolate chip cookie is the ultimate indulgence for cookie lovers! And it makes more than enough to share. Top with vanilla ice cream for a truly decadent treat.

I’ve made chocolate chip cookies into bars, flourless blondies, bakery style batches, and even microwaved them in a mug. However, I’ve never baked them this BIG. And since we’re in Texas, of course, everything is just a little bigger. So, you know I need to represent.

I have cooked a lot of savory scrumptiousness in this pan, but this is the first time I’ve ever skillet-baked a sweet! And it turned out amazingly good. And soft. And gooey. Oh, the gooiness.

I apologize in advance to your New Year resolutions.

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