Crock-Pot Pumpkin Spiced Latte

Crock-Pot Pumpkin Spiced Latte

Latte’s are my favorite drink as I am not a big fan of straight coffee. But, I hate to spend an arm and a leg on them at the local coffee shops. And, well living in the middle of nowhere means I also have to drive quite a way to get one.

So my next best option, is to make them myself. What better way to get a flavorful drink and save a little money all while using your crock-pot. For this recipe of Crock-Pot Pumpkin Pie Spiced Latte I used coconut milk, but you can substitute regular whole milk instead. This recipe can be doubled and tripled if you are wanting more than just a couple large mugs. And, it stores well in the fridge to heat up later.

This recipe is really quite simple, you just toss your 5 ingredients (milk, vanilla, pumpkin pie spice, pumpkin puree (store bought or homemade) and some strongly brewed coffee in your slow cooker.

Give it a whirl with an len right in the slow cooker to blend everything really well.

Let it cook for 2 hours and then serve. You can top it with a bit of whipped cream to make it decadent and over the top!

Crock-Pot Pumpkin Spiced Latte Homemade version of the store bought drinks at your favorite coffee shops.

• CourseBeverages
• CuisineAmerican

Servings Prep Time
3People 15Minutes
Cook Time
2Hours
Servings Prep Time
3People 15Minutes
Cook Time
2Hours
Ingredients

• 
  14Oz.
  
  Coconut Milk(Canned)
• 
  1 Tablespoon
  
  Vanilla Extract
• 
  1Teaspoon
  
  Pumpkin Pie Spice
• 
  4 Tablespoons
  
  Pumpkin Puree
• 
  1Cup
  
  Coffee(Brewed strongly)

Instructions

1. 
   Add all ingredients to a 3-quart crock-pot.
   
2. 
   Use an immersion blender or a whisk to mix the ingredients.
   
3. 
   Heat on LOW for 2 hours.
   
4. 
   Serve and enjoy!
   

More delicious hot beverages you don’t want to miss…

• Crock-Pot Boston Iced Tea
• Crock-Pot Lemonade Moonshine
• Crock-Pot Thick & Creamy Hot Chocolate
• Crock-Pot Cinnamon Cranberry Tea
• Crock-Pot Hot Cider