Calling all indoor gardeners, science enthusiastists, and herb-ivores! Follow along as we create our very own windowsill herb garden in the center of New York City. And please, offer the tips and tricks we need to keep these plants strong and healthy.
A lot has changed since we started our office herb garden.
We upgraded our plants to new (and larger) homes, opting for individual terra-cotta pots so that we could move each one separately throughout the office depending on its optimal conditions. We chose clay pots rather than plastic ones because the porous material allows for more movement of water and air to and from the roots.
When we repotted the plants, we tamped the soil using an improvised tamper constructed from a paint brush and a wine cork. Tamping the soil gets rid of any air pockets so that the roots are secure and surrounded by soil.
But despite regularly watering our plants (though only when the soil is dry to touch—we don't want to drown these helpless babies), some have prospered while others have withered. Our next step is to buy a grow light, which we hope will resuscitate some of our more desperate herbs, but for now, here is the current state.
The good:
The bad:
The ugly:
Our next step is to buy a grow light. What else would you recommend? What are we doing wrong? Help us out in the comments below!