Baked Eggs with Cheesy Pancetta Biscuits

“If you could make up an extra day to the week, what would you call it?” my little guy asked me one morning. I chose Baker Day. Our last name, a day that we would fill baking something yummy.

“What would you call it?” I asked. “Friends Day,” he decided. “You would spend all day with your friends, playing.”

I like his idea better.

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