Fried Eggs with Crisp Bread Crumbs

Bill Granger | Feed Me Now! | HarperCollins, 2009

As simple as it sounds, coordinating eggs with sides—even for a short-order cook like me—can be a challenge. I love this fried eggs with crisp bread crumbs recipe because it’s an all-in-one-skillet supper.–Bill Granger

LC Got Eggs? Then You've Got Supper Note

Got eggs and bread and a skillet? Then you’ve got supper. Take this recipe, if you can even call it that....

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