Mari Mirrasoul

Those Fabulous Greek-Style Ribs


I've posted about these delicious ribs before it one of my favorite recipes for baby back pork ribs. (I don't post pictures of them each time I make them because we do have them rather frequently.) :0) As I explained in my previous post about these succulent rib, I got the recipe from my friend Ann of Thibeault's Table --if you click the link you can get the recipe.
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