Buttermilk Pie
From the kitchen of One Perfect Bite...This wonderfully light and airy pie is a creation that comes from Fine Cooking magazine. The pie is simple to make and when served with berries or macerated fruits, it is the perfect way to bring a bit of summer to your winter table. The custard-like filling has some bite thanks to an infusion of buttermilk and lemon, while the topping, which lightly caramelizes as the pie bakes, adds the perfect touch of sweetness to this unusual pie. I like to serve...
This is a content summary only. Visit my website for full links, other content, and more! »
Comments
- What an interesting pie! It sounds delicious! Sue... by We Are Not Martha http://www.blogger.com/profile/12078915956394431886
- Perfect timing: I have just about a cup of bttermi... by Ju http://www.blogger.com/profile/09160779657771560982
- What a gorgeous pie, Mary! I cannot imagine what ... by Tammy http://www.blogger.com/profile/10426777470209507504
- Mary, Even though we've been living in the sou... by David http://www.blogger.com/profile/00419231123238788903
- This sounds wonderful! by Lisa @ Two Bears Farm http://www.blogger.com/profile/03464839163693785901
- Plus 3 more...
Related Stories
- Caramel Pumpkin Pie
- Dips and Spreads for Super Bowl Sunday
- Linguine with Tomato Cream Sauce and Cheese
More posts from
