Eyes Wide Shut Irish Cream and Cocoa Brownies
From the kitchen of One Perfect Bite...I've given this post its rather strange name because the recipe is so simple that you can make it with your wide eyes shut. It has nothing to do with St. Patrick's Day, save for the fact that it is made with Bailey's Irish Cream, a liqueur that is relatively new to the world of Irish spirits. Irish cream was named after the Bailey Hotel and it was introduced in 1974 by the Gilbey Distillery, a Dublin company that was looking for a new product to...
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