Slow Cooker Spicy Hot Wings

I don’t know about you, but I am a BIG fan of hot wings. I love them when they are fresh off of the grill and served on a platter, but since I do most of the cooking, that rarely happens. Ha! Instead, you will find this recipe for slow cooker spicy hot wings more often than any other hot wing recipe I make. In Louisiana we love all things HOT, and this is one of those HOT recipes. So grab yourself a glass of water and start cooking up this perfect game day treat.

Slow Cooker Spicy Hot Wings

Here is a quick list of everything you will need.

• 1/2 cup brown sugar
• 1 Tbsp crushed garlic
• 2 – 4 pounds regular chicken wings
• cooking spray
• 1/2 cup Louisiana Hot sauce
• 1 tsp cayenne pepper

Yes, these are called SPICY hot wings for a reason. I like adding the brown sugar to give them a little sweeter taste, but it is by far a delicious spicy recipe more than anything.

To get started, mix the brown sugar, crushed garlic, hot sauce, and cayenne pepper into a medium mixing bowl. Mix well and then set aside.

Take the cooking spray and spray the entire inside portion of the slow cooker AND also the wings. (Spraying the wings before you grill, bake, or cook – the chicken keeps the flavor and the spray makes them super juicy. TRUST ME.)

Take the wings and add them into the mixing bowl with your spices and toss to get a good even coat over the wings.

Place in the slow cooker on low for 4 hours. After 4hours, remove carefully and place on a prepared cookie sheet. Place in the oven under broiler setting for 4-6 minutes, allowing the wings to get a little crisp.

Serve immediately with a little blue cheese dressing and celery.

Slow Cooker Spicy Hot Wings

Author: Jennifer West
Recipe type: Appetiser Cuisine: American Prep time: 10 mins Cook time: 4 mins Total time: 14 mins Print
A spicy Louisiana twist on your favorite game day Hot Wings.
Ingredients

• ½ cup brown sugar
• 1 Tbsp crushed garlic
• 2 - 4 pounds regular chicken wings
• cooking spray
• ½ cup Louisiana Hot sauce
• 1 tsp cayenne pepper

Instructions

1. Yes, these are called SPICY hot wings for a reason. I like adding the brown sugar to give them a little sweeter taste, but it is by far a delicious spicy recipe more than anything.
2. To get started, mix the brown sugar, crushed garlic, hot sauce, and cayenne pepper into a medium mixing bowl. Mix well and then set aside.
3. Take the cooking spray and spray the entire inside portion of the slow cooker AND also the wings. (Spraying the wings before you grill, bake, or cook chicken keeps the flavor and makes them super juicy. TRUST ME.)
4. Take the wings and add them into the mixing bowl with your spices and toss to get a good even coat over the wings.
5. Place in the slow cooker on low for 4 hours. After 4hours, remove carefully and place on a prepared cookie sheet. Place in the oven under broiler setting for 4-6 minutes, allowing the wings to get a little crisp.
6. Serve immediately with a little blue cheese dressing and celery.

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If you are looking for a delicious game day treat with out a lot of fuss, try this Slow Cooker Spicy Hot Wings recipe. It takes minimal effort and is a total crowd pleaser. If you like it HOT, this is the perfect appetizer.