Amy Johnson

Beef Bourguignon Recipe

A new post from She Wears Many Hats.

Beef Bourguignon is a favorite classic beef stew packed with flavor. And it gets better with age. Make it a day ahead and let it mingle.

Classic adjective \ˈkla-sik\: judged over a period of time to be of the highest quality and outstanding of its kind.

When it comes to recipes, not many measure up to being called a “classic” as much as Beef Bourguignon does. A big thanks goes to the Burgundy region in France for this flavorful beef stew, and of course to Julia Child, a classic in her own right, for bringing it to our attention here in the United States.(...)
Read the rest of Beef Bourguignon Recipe


© Amy for She Wears Many Hats, 2014. | Permalink | All Rights Reserved. Add to del.icio.us
Post Categories: Main Dishes, Recipes, Yum-Yum
Post tags: beef, beef burgundy, beef recipes, beef stew, burgundy wine, comfort food recipes, cooking with wine, julia childs, mushrooms, onions, pot roast, wine

The post Beef Bourguignon Recipe appeared first on She Wears Many Hats.


  • Love
  • Save
    5 loves 2 saves
    Add a blog to Bloglovin’
    Enter the full blog address (e.g. https://www.fashionsquad.com)
    We're working on your request. This will take just a minute...