But then, as I did a quick search or two, I discovered things that caused me to make that crooked face that I made when I’m thinking really hard, because sometimes after a day of explaining to a preschooler why we have to wear pants when we leave the apartment when I fully understand the desire to simply not wear pants sometimes, thinking is really hard. The first is that a whole lot recipes started with store-bought caramels or caramel sauce, which made me sad, because the homemade stuff requires three ingredients that you probably have, is really easy to make and the flavor comparison (especially if you add a fourth ingredient, salt) … well, there is none. They barely deserve to share the same name. The next thing that gave me pause was that they all looked achingly sweet, as if little consideration was given to the fact that dousing an already-sweet brownie with caramel sauce might cause teeth to hurt/dentists to buy new vacation homes.
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