Sweet & Salty Chex Mix

Fall means CHEX MIX in our house. I am obsessed with it but only in the fall and winter. Not sure why but that is just how I roll. Same with cutouts and peanut butter kiss cookies! The outside temperature must be just chilly enough for them to come out! I have finally perfected the best sweet and salty mix. It's almost like the normal mix but I add some other items! I just love the sweetness that the honey nut chex and other honey cereals.

I literally do not measure I just pour into our huge baking dish but here is an idea of what I use. 3 cups of Honey Nut Chex 2 cups of Rice Chex 2 cups of Honey Nut Cherrios 2 cups of Honey Kix 1 cup of bite sized Pretzels Bag of Walnuts
Top with: (I legit usually almost double this) 6 TBS melted butter 2 TBS Worcestershire sauce 2 tsp Seasoning Salt 1 tsp garlic powder 1/2 tsp onion powder
Pour on top and bake at 200 stirring every 15 mins or so until it is not longer wet!

Get ready for it all to be gone in 2 days. It is THAT good. The honey cereal just really adds that extra yumminess. Let me know if you make it like this! My boys LOVE it!!!

xoxo