Sparkling Peach and Mint Christmas dessert table

Good afternoon! I hope you all had a lovely Christmas. After a flurry of crafting, baking and wrapping gifts in time for Christmas Eve, I have had a lovely relaxing few days spending time with my family and friends. I am now home and am looking forward to New Years Eve, but until then I thought I would share some of my Christmas photos...

My pretty pastel gluten free dessert table was full of homemade cookies, candy and desserts and decorated in some crafty makes like the tissue paper tassel garland, paper star garland and hand painted and glittered paper fan garland. I decorated the wall with snowflake sequins and filled mini milk bottles with fresh 'million stars' gypsophilia.

My gluten free Christmas cake took centre stage on the top shelf along with apricot filled meringues, chocolate bark, Linzer cookies, mint choc chip mini doughnuts and mandarin white choc mini doughnuts. On the lower shelf I place homemade mini peach panna cotta's, a selection of sparkly truffles, turkish delight, cream cheese mints and berry candy...

Have a sweet day!