Easy Swiss chard recipe — sautéed with lemon, quinoa, capers, and olives. Perfect vegetarian main dish, or serve as a side dish to the meat eaters at the table. This may sound nuts, but after experimenting with recipes all day I often droop at the thought (…)
The post Lemony Swiss Chard and Quinoa Saute with Fried Capers and Olives: #WeekdaySupper appeared first on The Wimpy Vegetarian.